Sublime
An inspiration engine for ideas
Matthew J. Haugen • Interview: Raj Patel on agroecology, reparative approaches, and land reform
simpatico.
Eric Klinenberg • Modern Romance
whether it was a Nazi collaborator serving as the paper’s Berlin bureau chief at the most sensitive moment in modern history, a communist propagandist helping to midwife American recognition of the Soviet Union, the creation of a jihadist boy-martyr almost out of thin air, the cover-up of radiation sickness resulting from the use of nuclear weapons
... See moreAshley Rindsberg • The Gray Lady Winked: How the New York Times's Misreporting, Distortions and Fabrications Radically Alter History
John Muir liked to limit his “supplies” to a tin cup, a loaf of stale bread, and an overcoat.
Naomi Klein • Let My People Go Surfing: The Education of a Reluctant Businessman--Including 10 More Years of Business Unusual
food costs in America are largely, up to about 80 or
Nassim Nicholas Taleb • Skin in the Game: Hidden Asymmetries in Daily Life
vagaries
Elaine Khosrova • Butter: A Rich History
to outspend the police, who are funded by a public convinced that all taxes are theft, but giving away public timber is not.
Richard Powers • The Overstory: A Novel
also read Jonathan Safran Foer’s Eating Animals, an open and hard-hitting answer to the author’s sincere question, If I really knew the realities of animal agriculture, could I still eat meat? At the book’s conclusion, Foer couldn’t. And now, no longer, could I.