Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors: The Home Cook’s Guide to New Techniques for Fresh Flavors

Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors: The Home Cook’s Guide to New Techniques for Fresh Flavors

Susan Vollandamazon.com
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Anthony Bourdain Kitchen Confidential: Adventures in the Culinary Underbelly

25 Principles for Cooking

Myles Snidermylescooks.substack.com
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Essential Pots and Pans: The Cookware Every Kitchen Needs

J. Kenji López-Altseriouseats.com
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Harold McGee On Food and Cooking: The Science and Lore of the Kitchen